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Lotus Leaf Extract Powder
Lotus Leaf Extract Powder is a natural, concentrated extract derived from the leaves of the sacred lotus plant (Nelumbo nucifera). Renowned for centuries in traditional medicine, lotus leaf is valued for its rich content of bioactive compounds, including flavonoids, alkaloids, and polyphenols. This extract is commonly used to support weight management, promote digestion, and enhance overall wellness. Its fine, easy-to-dissolve powder form makes it ideal for incorporation into teas, supplements, and functional foods. Rich in antioxidants, Lotus Leaf Extract Powder helps combat oxidative stress and supports healthy metabolism, making it a popular choice among health-conscious consumers seeking natural health solutions.
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We want you to be happy with your purchase and we apologize if it is not. For whatever reason that you are not satisfied, we would be most happy to provide exchanges and returns for all items purchased from us if the following conditions are met.
All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
All exchanges and returns would need to be raised within 10 days of the invoice date for Singaporeorders, and 20 days for overseas orders. For local deliveries, there is an option to exchange at any of our boutiques within Singaporeor through our online portal at www.company.com. All requests for returns however, would need to be strictly made online at www.company.com for both local and overseas deliveries.
Lotus Leaf Extract Powder – Specification
| Parameter | Description / Value |
|---|---|
| Product Name | Lotus Leaf Extract Powder |
| Botanical Name | Nelumbo nucifera |
| Extraction Solvent | Water or Alcohol |
| Extraction Method | Hot Water Extraction / Alcohol Extraction |
| Appearance | Fine, light green to brownish powder |
| Taste | Slightly bitter, characteristic of lotus leaf |
| Odor | Characteristic lotus leaf aroma |
| Active Ingredients | Flavonoids, Alkaloids, Polyphenols, Nuciferine |
| Total Flavonoids | ≥ 10% (by UV spectrophotometry) |
| Moisture Content | ≤ 5% |
| Ash Content | ≤ 5% |
| Heavy Metals | Lead (Pb) ≤ 2 ppm, Arsenic (As) ≤ 1 ppm, Cadmium (Cd) ≤ 1 ppm, Mercury (Hg) ≤ 0.1 ppm |
| Microbiological Limits | Total Plate Count ≤ 1000 CFU/g, Yeast & Mold ≤ 100 CFU/g, Salmonella Negative |
| Solubility | Soluble in water and alcohol |
| Shelf Life | 2 years when stored in a cool, dry place |


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